Hi Hi, i am baking a Lemon Chiffon again. This time is baked for my mother-in-law who is going to attend her bible class tonight.
On this morning, i saw my baby was busy playing at his toys in the dining hall. So, i thought it’s the right time to bake since he is busy.
I started to measure all the ingredients, here and there…While i was just started beating on the eggs yolks and sugar, baby is crying all the way towards me…mummy mummy….
I just realized, gosh! bad timing! So…i was one hand carry my baby, one hand mixing all the ingredients. Of course, egg whites need both hands…and my baby cried again while i left him down on the floor.
No choice, cake still need to be baked on time.
It was really like a WW3 to me while baking…still, the result turns out super duper great. It was so fluffy and tall. Not bad…But, next time really must wait till he sleep first then only can bake cake. Otherwise, so messy!!!
Anyway, another happy and messy baking day just over. hehe ……..
Cover with the plastic chiffon box…just right size…too tall and fluffy until the top of the cover…hehe